Strawberry Mango Salsa
A vibrant and refreshing salsa that pairs perfectly with various dishes, celebrating the sweet flavors of summer fruits.
Ingredients
Main Ingredients
- 2 cups diced strawberries Adds natural sweetness and vibrant color.
- 1 cup diced mango Brings a tropical flavor to the mix.
- 1 small jalapeño Adds spice and heat, adjust for preference.
- 1/4 cup chopped cilantro Introduces a fresh, herbal note.
- 1/4 cup diced red onion Provides crunch and slight bite.
- 1 tablespoon lime juice Brightens the flavors with acidity.
- 1/4 teaspoon chili powder Enhances the spice level subtly.
Instructions
Preparation
- Wash the strawberries and mango thoroughly.
- Cut strawberries and mango into uniform small pieces.
- Seed and finely dice the jalapeño.
- Chop cilantro finely, eliminating large stems.
- Dice the red onion into small pieces.
Mixing
- Combine diced strawberries and mango in a mixing bowl.
- Add diced jalapeño, chopped cilantro, and red onion.
- Squeeze lime juice over the mixture and sprinkle chili powder and a pinch of salt.
- Gently stir to combine ingredients and adjust seasoning if necessary.
Serving
- Transfer salsa to a serving dish and garnish with cilantro if desired.
- Let sit for 10 minutes to allow flavors to meld.
- Serve with grilled meats, tacos, or as a dip with whole-grain chips.
Notes
For a milder flavor, substitute jalapeño with bell peppers. Ensure to taste and adjust seasoning throughout preparation.