Pizza Burritos
Delicious pizza-inspired burritos that combine the flavors of gooey cheese, zesty sauce, and savory toppings wrapped in a warm tortilla, perfect for a cozy meal or a fun gathering.
Ingredients
Main Ingredients
- 4 pieces Tortillas Use fresh tortillas for the best texture
- 2 cups Shredded Mozzarella Cheese Melts wonderfully and adds classic cheesy goodness
- 1 cup Pepperoni Slices Add more if desired
- 1 cup Marinara Sauce For spreading on tortillas
- 1 teaspoon Italian Seasoning Enhances the pizza flavor
- 2 tablespoons Olive Oil For brushing on the outside before baking
Instructions
Preparation
- Gather your ingredients and preheat your oven to 400°F (200°C).
- Lay out your tortillas and set aside the cheese, pepperoni, and marinara sauce.
Cooking
- Spread a layer of marinara sauce in the center of each tortilla.
- Add a generous amount of mozzarella cheese and several slices of pepperoni.
- Sprinkle Italian seasoning over the top.
- Carefully fold the sides of the tortilla in and roll it up tightly.
- Brush the burritos lightly with olive oil.
- Place them seam side down on a baking sheet.
- Bake for about 15-20 minutes until golden and crispy.
- Slice in half and enjoy while hot!
Notes
Use fresh tortillas for softer burritos. Don't overstuff to avoid difficulty in rolling. Brush with olive oil for a crispy finish. Store leftovers in airtight containers for up to 3 days. You can freeze unbaked burritos for up to 2 months.