Glow in the Dark Rice Krispies Treats
A fun and easy snack that glows in the dark, made with simple pantry staples and perfect for parties and gatherings.
Ingredients
Main Ingredients
- 6 cups Rice Krispies cereal Gives that perfect crunch.
- 3 tablespoons butter Adds richness and helps combine everything together.
- 1 package (10 oz) marshmallows The star ingredient for gooeyness!
- 1/2 cup tonic water Creates the glowing effect; it’s the secret potion!
- to taste neon food coloring For that eye-catching glow.
Instructions
Preparation
- Gather Your Ingredients: Make sure you have everything on hand.
- Prep the Baking Dish: Lightly grease a 9×13 inch pan with butter or cooking spray to help your treats come out easily later.
- Measure the Rice Krispies: Set aside the cereal in a large bowl.
Cooking/Assembling
- Melt Butter and Marshmallows: In a large pot over low heat, melt the butter. Once melted, add the marshmallows and stir until completely smooth.
- Add Tonic Water: Remove from heat and stir in the tonic water and a few drops of neon food coloring until well combined.
- Combine with Rice Krispies: Pour the marshmallow mixture over the Rice Krispies cereal. Stir gently but thoroughly to coat the cereal evenly.
- Press Into the Pan: Using a spatula or your hands (greased with butter), press the mixture firmly into the prepared pan.
Serving
- Cool Down: Let the treats cool at room temperature for about 30 minutes or until set.
- Cut and Enjoy: Once set, cut into squares and serve. If you have a black light, check out the mesmerizing glow.
Notes
Use fresh marshmallows for the best results. Store in an airtight container for up to a week. These treats can be made ahead and are perfect for meal prep.