Frozen Yogurt Granola Bars
These delicious Frozen Yogurt Granola Bars combine the creamy richness of yogurt, crunchy granola, and fresh berries for a nutritious snack that's easy to prepare and perfect for any time of day.
Ingredients
Granola Base
- 2 cups old fashioned rolled oats Adds heartiness and fiber.
- 1/2 cup nut butter Provides healthy fats.
- 1/4 cup maple syrup or honey Natural sweetener.
- 1 teaspoon pure vanilla extract Enhances flavor.
- 1/2 teaspoon cinnamon Provides warmth and spice.
- 1/4 teaspoon salt Balances sweetness.
Toppings
- 2 cups vanilla yogurt or skyr Provides creaminess.
- 1 cup fresh strawberries Adds sweetness and juiciness.
- 1 cup fresh blueberries Contains antioxidants.
- 1 cup fresh raspberries and/or blackberries Adds tartness and color.
Instructions
Preparation
- Prepare the baking dish by lining an 8x8” or 9x9” dish with parchment paper.
Making the Granola Base
- In a large mixing bowl, combine all the granola ingredients and mix with a spatula.
- Transfer the granola mixture to the lined baking dish, pressing firmly and spreading it into an even layer.
Assembling the Bars
- Spread the vanilla yogurt or skyr evenly over the granola base.
- Top with strawberries, blueberries, raspberries, and/or blackberries.
Freezing and Serving
- Freeze the mixture for at least 2 hours or until solid.
- Remove from the freezer, cut into squares, and enjoy. Store any leftovers in the freezer.
Notes
For best texture, allow the bars to sit at room temperature for a few minutes before serving. Packed tightly, these bars will hold together when cut.