Creamy Cowboy Soup
A hearty and creamy soup filled with ground beef, potatoes, and spices, perfect for chilly nights.
Ingredients
Main Ingredients
- 1 lb ground beef Adds hearty protein, a rich flavor base.
- 1 small onion, diced Brings sweetness and depth to the broth.
- 2 cloves garlic, minced Infuses warmth and aromatic goodness.
- 4 cups beef broth The soul of the soup, creating a savory backdrop.
- 1 14.5-ounce can diced tomatoes (with juice) Adds acidity and brightness.
- 1 15-ounce can whole kernel corn, drained For a sweet pop and texture.
- 1 15-ounce can black beans, drained and rinsed Adds fiber and protein.
- 1 10-ounce can diced tomatoes with green chilies Provides heat and flavor.
- 1 cup diced potatoes Gives a comforting heartiness.
- 1 teaspoon smoked paprika Adds rich, smoky notes.
- 1 teaspoon chili powder For a touch of warmth and spice.
- 0.5 teaspoon ground cumin Brings a slightly earthy flavor.
- Salt and black pepper, to taste Essential for balancing flavors.
- 1 cup heavy cream or half-and-half Makes it decadently creamy.
- 1 cup shredded cheddar cheese Melts in for extra creaminess and flavor.
- Sliced green onions For fresh crunch and garnish.
- Extra shredded cheese For topping, because more cheese is better!
- Crushed tortilla chips For that satisfying crunch.
Instructions
Preparation
- Gather all your ingredients and chop the onion and garlic.
- Peel and dice the potatoes, if preferred.
- Rinse the black beans and drain the corn.
Cooking
- In a large pot, brown the ground beef over medium-high heat until it's no longer pink.
- Add the diced onion and minced garlic; cook until the onion softens, about 3 minutes.
- Stir in the rest of the ingredients except the cream and cheese; bring everything to a gentle boil.
- Reduce heat and simmer for 15 minutes, until potatoes are tender.
Serving
- Stir in cream and cheese, allowing them to melt into the soup.
- Ladle the soup into bowls and garnish with sliced green onions and crushed tortilla chips.
- Enjoy your warm, hearty Cowboy Soup with family and friends!
Notes
Use lean ground beef or turkey for a healthier option. Don't skip the smoked paprika; it adds incredible flavor. If you want to save time, prepare the veggies ahead of time and store in the fridge.