Air Fryer Grilled Cheese
A quick and comforting grilled cheese sandwich made in the air fryer, with a crispy exterior and gooey melted cheese inside.
Ingredients
For the Sandwich
- 2 slices slices of bread Choose your favorite type of bread.
- 2 slices slices of cheese American, cheddar, or provolone are great options.
- 1.5 teaspoons mayonnaise Divided to spread on the outside of the bread.
Instructions
Preparation
- Spray the inside of your air fryer basket with a light coat of cooking spray.
- Take one slice of bread and layer the cheese in the middle. Place the second slice of bread on top.
- Spread a thin layer of mayonnaise on the outside of one slice of bread, then turn the sandwich and spread the remaining mayonnaise on the other slice.
Cooking
- Place the sandwich in the air fryer and set the temperature to 350°F (175°C). Cook for about 5 minutes.
- Flip the sandwich and air fry for an additional 2 to 4 minutes, monitoring until it's golden brown and the cheese is melted.
Serving
- Remove the sandwich from the air fryer, cut it in half, and serve immediately.
Notes
Best enjoyed with tomato soup or a salad. Wrap and store any leftovers in the fridge for up to three days. Reheat in the air fryer.