2-Ingredient Peanut Butter Fudge
A delightful, protein-packed treat made with just peanut butter and powdered sugar, perfect for satisfying your sweet tooth quickly.
Ingredients
Main Ingredients
- 1 cup peanut butter Use smooth peanut butter for the best texture.
- 1 cup powdered sugar This gives the fudge its characteristic sweetness.
Instructions
Preparation
- In a mixing bowl, combine 1 cup of peanut butter with 1 cup of powdered sugar.
- Mix the ingredients until the mixture is smooth and well combined.
- Pour the mixture into a lined baking dish and spread it evenly out to ensure uniform thickness.
- Place the dish in your refrigerator and allow it to chill for about 2 hours.
- Once firm, remove the fudge from the dish and cut it into squares.
- Serve and enjoy!
Notes
For best results, use room-temperature peanut butter. You can add a dash of vanilla extract or salt for extra flavor. Store in an airtight container in the refrigerator for up to a week.