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White Bean Turkey Chili

White Bean Turkey Chili

This easy-to-make White Bean Turkey Chili is the perfect comforting dish for winter nights, blending savory flavors and hearty ingredients into each warming bowl.
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Prep Time 10 minutes
Cook Time 30 minutes
Total Time 40 minutes
Servings: 6 servings
Course: Dinner, Main Course
Cuisine: American
Calories: 210
Ingredients Method Notes

Ingredients
  

Main Ingredients
  • 1 lb ground turkey
  • 1 can (15 oz) white beans, drained and rinsed
  • 1 onion, chopped
  • 2 cloves garlic, minced
  • 1 can (14.5 oz) diced tomatoes
  • 1 cup chicken broth
  • 1 tsp cumin
  • 1 tsp chili powder
  • salt and pepper to taste
  • olive oil
  • Fresh cilantro for garnish Optional

Method
 

Preparation
  1. In a large pot, heat olive oil over medium heat.
  2. Add the chopped onion and garlic; listen to them sizzle softly.
  3. Add the ground turkey to the pot, stirring until it turns a beautiful golden brown.
  4. Stir in the diced tomatoes, chicken broth, white beans, cumin, and chili powder.
  5. Bring everything to a gentle simmer and let it cook for 20-30 minutes, stirring occasionally.
  6. Season with salt and pepper to taste, then serve hot, garnished with fresh cilantro.

Notes

Pairs perfectly with crunchy tortilla chips or soft cornbread. The flavor gets better the longer it simmers.