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Eggnog Dream Bars 2026 02 13 090329 1024x1024 1

Eggnog Dream Bars

Delightful, creamy bars infused with classic eggnog flavors, perfect for holiday gatherings and cozy get-togethers.
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Prep Time 10 minutes
Cook Time 30 minutes
Total Time 40 minutes
Servings: 12 bars
Course: Dessert, Snack
Cuisine: American, Holiday
Calories: 200
Ingredients Method Notes

Ingredients
  

Main Ingredients
  • 1/2 cup unsalted butter, softened Adds richness and helps create that beloved soft texture.
  • 1 cup granulated sugar Sweetens the bars beautifully.
  • 2 large eggs Bind the batter together.
  • 1 teaspoon vanilla extract Elevates the flavor profile.
  • 1/4 teaspoon nutmeg Infuses warmth and classic holiday taste.
  • 1/4 teaspoon cinnamon Complements the nutmeg.
  • 1/2 teaspoon baking powder Ensures the bars rise perfectly.
  • 1 1/2 cups all-purpose flour Provides structure to the bars.
  • 1/2 cup eggnog Gives signature flavor and moist texture.
  • powdered sugar for dusting Adds sweetness and visual appeal.

Method
 

Preparation
  1. Preheat the oven to 350°F (175°C).
  2. In a large mixing bowl, combine the softened butter with granulated sugar and beat until light and fluffy (about 2-3 minutes).
  3. Add eggs one at a time, beating well after each addition. Stir in vanilla extract, nutmeg, and cinnamon.
  4. In a separate bowl, mix baking powder and flour. Gradually fold in the dry mixture alternating with eggnog.
  5. Pour the batter into a greased baking dish and spread into an even layer. Bake for 25-30 minutes or until a toothpick inserted in the center comes out clean.
  6. Once cooled, dust the top with powdered sugar and slice into squares.

Notes

Store in an airtight container at room temperature for up to three days, or in the fridge for about a week. Freeze individually for up to two months.