Ingredients
Method
- Peel, core, and chop apples into 1-inch chunks.
- Add to crockpot with water, cinnamon, and lemon juice.
- Cover and cook on LOW for 6–8 hours (or HIGH for 3–4).
- Stir and mash for chunky or blend for smooth.Taste and add sweetener if needed.
Notes
Use organic apples if leaving skins on.
Freezes beautifully in small portions.
Great for breakfast, snacks, or dinner sides.
